Search results for "Filière vitivinicole"

showing 4 items of 4 documents

Using foresight exercise to design adaptation policy to climate change: The case of the French wine industry

2018

Foresight studies are regularly conducted at sectoral or geographical scales, in order to help policy makers and economic actors to define their strategy of adaptation to climate change (CC). Some studies are rather “quick exercises”, in which a panel of experts is consulted to define the expected impacts of CC and to identify adaptation leviers for future policy. In other cases, a true foresight methodology is developed, leading to the building of scenarios based on : i) a systemic and participatory approach, ii) the definition of key variables, iii) the choice of assumptions and the coherent relations between these assumptions, the narrative description of scenarios. This participatory di…

0106 biological sciencesEnvironmental Engineering[SDE.MCG]Environmental Sciences/Global Changeslcsh:QR1-502[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomyClimate changeadaptationfilière vitivinicole01 natural sciencesIndustrial and Manufacturing Engineeringlcsh:Microbiologylcsh:Physiology0404 agricultural biotechnologystratégie d'adaptationlcsh:Zoologylcsh:QL1-991Adaptation (computer science)Milieux et Changements globauxsud de la france2. Zero hungerlcsh:QP1-981Welfare economicsétude prospectivegestion de l'irrigation04 agricultural and veterinary sciences15. Life on landviticulture040401 food scienceFutures studies13. Climate actionOrder (business)[SDU.STU.CL]Sciences of the Universe [physics]/Earth Sciences/Climatologyadaptation au changement climatique010606 plant biology & botany
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Adaptation to climate change of the French wine industry: a systemic approach – Main outcomes of the project LACCAVE

2018

Présenté au 12. Congreso Internacional Terroir; Taking into account the major economical role and specificities of the French wine industry, adaptation to climate change is a very challenging issue. In 2011, 23 research teams launched a systemic and multidisciplinary program to analyze the impacts from the vine to the region, to define adaptation strategies combining technical, spatial and organizational options and to evaluate the perception by the actors and consumers of climate change issues. Thermal variability was studied at local scale to develop high resolution atmospheric models which better simulate future climate trends. Impacts on growth/developmental conditions and vine response…

0106 biological sciencesmodèle atmosphérique010504 meteorology & atmospheric sciencesmedia_common.quotation_subjectTempérature élevee[SDE.MCG]Environmental Sciences/Global ChangesClimate changethermal behaviorfilière vitivinicole01 natural sciencesMultidisciplinary approachtempérature eleveePerceptionatmosphere modelstratégie d'adaptation[SDV.BV]Life Sciences [q-bio]/Vegetal BiologySystemic approachAdaptation (computer science)Milieux et Changements globauxEnvironmental planninglcsh:Environmental sciences0105 earth and related environmental sciencesmedia_commonStrategic planninglcsh:GE1-350étude prospectiveFutures studiesindice climatique13. Climate actionBusinessadaptation au changement climatiquecomportement thermiqueclimatic index010606 plant biology & botanyWine industry
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Éléments de réflexion sur les impacts économiques du réchauffement climatique sur la filière vitivinicole en Bourgogne.

2007

Actes:CD-Rom et en ligne sur http://www.u-bourgogne.fr/chaireunesco-vinetculture/Actes%20clima/Actes/Actes.htm; Les différentes conséquences des modifications climatiques ont des aspectséconomiques sur la filière vitivinicole particulièrement complexes et extrêmement variablesselon les régions et les vignobles à travers le monde. En Bourgogne, quatre cépages (aligoté,chardonnay, gamay, pinot noir essentiellement), aux réactions spécifiques, sontparticulièrement concernés.La difficulté de l'analyse (puis de l'évaluation dans une étape ultérieure) tient àl'existence d'une multitude de situations spécifiques que l'on se propose de commencer àcaractériser ici. La réflexion proposée n'est qu'une…

Bourgogne[ SHS.ECO ] Humanities and Social Sciences/Economies and finances[SHS.ECO]Humanities and Social Sciences/Economics and Finance[SHS.ECO] Humanities and Social Sciences/Economics and Financefilière vitivinicoleenvironnement
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Terminologie et discours au sein d’une filière vitivinicole : Le cas des crémants de Bourgogne

2019

Article technique.; La thèse présentée ici a pour objet la construction discursive et terminologique de l’expérience mémorielle et sensorielle de la dégustation de crémant de Bourgogne. Elle vise à répondre à la question de savoir comment mieux communiquer sur le crémant de Bourgogne en France et à l’étranger en utilisant des terminologie(s) et des discours adaptés aux langues-cultures cibles.

Crémant de Bourgogne[SDV.AEN] Life Sciences [q-bio]/Food and NutritionFilière vitivinicoleDégustation[SCCO.NEUR]Cognitive science/NeuroscienceMots-tokens[SDV.NEU.SC]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Cognitive Sciencescrément de Bourgogne[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition[SDV.NEU.SC] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Cognitive Sciences
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